Drawing flavours from around the world and applying it in our local context, @restaurantfocal.sg 's "Progressive Singaporean" cuisine certainly intrigues the palate, what with left-field combinations such as Laksa leaf pesto and Chalet D'Alpage Cheese. The former cedes slightly into the background due to the latter's potent pungency, but nonetheless worked well as a whole on the tender if slightly dry frog legs.