There's a new and healthy way to enjoy desserts thanks to Soylab's soy milk-centric menu. Order the refreshing Soy Frozen (RM13.50) that sees shaved soy ice topped with grass jelly cubes, adzuki red beans and crushed peanuts. It's served on a dish filled with dry ice, creating the perfect misty backdrop for that epic Instagram shot. The Matcha Red Bean Soyffle Pancake (RM23) is one of the more decadent options, and one that Burppler Alyssia Yu declared to be her favourite in town.
Photo by Burppler Alyssia Yu