Thank goodness, it is not as slow as its name suggests. I would rather call it 'cold' benedict. Everything was cold on the plate, the pulled barbecue chicken, the poached eggs, the hollandaise sauce and the sundries tomatoes, let alone the sourdough toast. I did not enjoy the dish at all, lack of flavour and that extra kick. But gotta give credits to the perfectly done poached eggs 👌🏽