I swear that piece of luncheon meat must have taken a plane over from Hong Kong. It tastes exactly like the type you get at "cha charn tengs"- sinfully salty and completely scrumptious. The rest of my "Hongkong Noodles" was just average in comparison. Ditto the "Kimchi Fried Rice". Portion size of both dishes wasn't big but at least they cost only $5.50 each. There's an option of adding on fried chicken pieces for $1 more if you're hungry/greedy.