My jaw dropped at the size of this bad boy when it hit the table. Huge pieces of sublimely spiced, juicy and extra crunchy fried chicken sat on a pillow of fluffy Shokupan french toast that's deliciously charred around the edges.
I for one love the substitution of dry waffles with bread. I find it a better vehicle for the maple syrup and compound garlic butter, its porous nature allowing it to easily soak up all that flavour.
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Taste: 3.5/5