This is a homely Italian restaurant that I really like. Minimal deco, no frills though personable service, but what shines is the sincere and authentic Italian cooking.
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This came with fresh crayfish, mussels, clams, squid and prawns in a homemade marinara sauce is of a consistency we think is perfect - liquid enough to coat the pasta evenly but thick enough to feel the punch of the tomato. It isn't too sour, I actually drank up all the gravy after I was done with the noodles and seafood.
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This feels like homely Italian food. It will be my regular hangout.