Nothing beats a piping hot bowl of soup for supper. We are Asian that way. Then we call on the full works of assorted braised meats and fried innards. That, is how we roll.
#burpplesglatenight
![[Quan Lai Kway Chap] - Most places just cooked the rice sheet separately and add the broth onto it, hence the rice sheet tasted rather bland without absorbing the flavoursome broth.](https://burpple-1.imgix.net/foods/6c72ba14480e38e7d81649231_original.?w=130&h=130&fit=crop&q=80&auto=format "[Quan Lai Kway Chap] - Most places just cooked the rice sheet separately and add the broth onto it, hence the rice sheet tasted rather bland without absorbing the flavoursome broth.")
![[Quan Lai Kway Chap] - I ordered a braised platter for 2 pax, a bowl of yam rice, a bowl of kway and a plate of fried large intestines.](https://burpple-2.imgix.net/foods/6c72ba06e97ec6be0a1643462_original.?w=130&h=130&fit=crop&q=80&auto=format "[Quan Lai Kway Chap] - I ordered a braised platter for 2 pax, a bowl of yam rice, a bowl of kway and a plate of fried large intestines.")
