蛋黄千层糕 by Charlene Tan | Burpple

蛋黄千层糕

In my honest opinion, I feel it's a waste of money ordering this dish. I ordered just to try, but will not order again.

Charlene Tan

Level 3 Burppler · 7 Reviews

Apr 15, 2014

Imperial Treasure Nan Bei Restaurant (Ngee Ann City)

Imperial Treasure Nan Bei Restaurant (Ngee Ann City)

391 Orchard Road, Singapore

Stewed Noodles with Mushrooms and Truffle Oil

Prawn Hor Fun

Braised Spinach Beancurd w Seafood [~$26]

[Imperial Treasure Nan Bei Restaurant] - The Stewed Pork Belly with Preserved "Mei Cai" Vegetables ($24 Small) is one of my favourite dishes in the new menu.

[Imperial Treasure Nan Bei] - The Poached Wagyu Beef with Hor Fun & Beansprouts ($70 Small) is a lavish enjoyment which is cooked at tableside.

Stewed Pork Belly with preserved “ Mei Cai “ vegetables in claypot from Nan Bei @imperialtreasuresg At Ngee Ann.

Honey Glazed Charsiew from Imperial Treasure.

One of the best Chinese restaurant in town.

For anyone who likes tofu and mushrooms, this savoury Spinach Tofu is for you!

Last yu sheng for this CNY.

Crispy skin with fats that melt in your mouth 🤤Enjoy it with the hoisin like sauce and pao like skin!

Plump, fresh, juicy oyster with garlic and spring onions.

See more food at Imperial Treasure Nan Bei Restaurant (Ngee Ann City) ›

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Imperial Treasure Super Peking Duck Restaurant (Paragon)

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