Oh my goodness these are so delicious. I was initially put off by the strange summer rolls; stuffed full of noodles and wrapped in a chewy skin. But oh boy these were a fantastic medley of textures and flavors. The soft slippery noodle, bouncy sweet prawn, crunch of the vegetables and that burst of fruity tanginess from a stick of pineapple.

The deep fried spring rolls were delicious too, fried to order, evident from their crispiness and warmth when they arrived. They were stuffed with a mixture of mushroom and vegetables, and actually dripped with juiciness as I bit into it. Such a delight. Kinda like a freshly fried ngoh hiang.

9/10