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華星冰室 (華星舊生會專頁)
華星冰室 (華星舊生會專頁)
Oh boy this scrambled egg is so much fluffier and tastier as compared to Australia Dairy Company's.
Oh boy this scrambled egg is so much fluffier and tastier as compared to Australia Dairy Company's.

The only difference is the truffles atop the scrambled egg, sadly it didn't play a part in enchanting this dish as the truffle taste is hardly present. I'm sure this dish can make do without truffle as the egg alone is good enough.

Nikki Chua
Nikki Chua
Level 8 Burppler · 629 Reviews
Jun 28, 2017
in Instagram
華星冰室 (華星舊生會專頁)
華星冰室 (華星舊生會專頁)
Truffle Scrambled Eggs Toast!
Oh boy this scrambled egg is so much fluffier and tastier as compared to Australia Dairy Company's.
Black truffle scrambled eggs on toast.
Eggs for breakfast; their service is way better than Australian Diary imho
See more food at 華星冰室 (華星舊生會專頁) ›
Nikki Chua
Instagram
Nikki Chua
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Singapore
CODE Cafe of Dessert Enthusiasts (The Jas Ramintra)
CODE Cafe of Dessert Enthusiasts (The Jas Ramintra)
The Jas Ramintra, Khwaeng Anusawari, Khet Bang Khen, Bangkok
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Singapore
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Chuo Ward
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