An unusual combination that surprisingly works well. Thick, crunchy, and naturally sweet spears of asparagus cushioned on a mozzarella bed topped with broccoli cream and grana panado, and studded with thin-crisp San Daniele prosciutto chips—like a crunchier, less-sweet version of bak kwa.

Prosciutto is manually shaved here to achieve the right cut of marbling, which undoubtedly affects its taste. You'll find that evident from the captivating flavours of this prized ham.

Psst. Don't miss the 1-for-1 pizza promo that's ending on 31 May! 12 flavours available. Go forth and experience your #LoveAtFirstCrust today!

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