We also had the 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗖𝘂𝘁𝗹𝗲𝘁 𝗦𝗽𝗮𝗴𝗵𝗲𝘁𝘁𝗶 ($7.80). The gigantic slab of chicken was deep fried to perfection and wasn't too dry as its natural juices greased my teeth as I bit it. The more I chomped on the crunchy chicken, the more I wanted to devour it instantly. The spaghetti, cooked al dente, tasted great as well. The tomato-based sauce complemented it nicely and made this a really fulfilling meal. 

After so many years, the food at Rasa Sayang still tastes amazing, and the portions remain very big. It's a must-visit for fans of old school western food. 

𝐑𝐚𝐬𝐚 𝐒𝐚𝐲𝐚𝐧𝐠 𝐖𝐞𝐬𝐭𝐞𝐫𝐧 𝐅𝐨𝐨𝐝
Blk 347 Ang Mo Kio Ave 3
Unit 01-2142
Singapore 560347