The themes include International nights to Asian flavours to Lobster frenzy to live barbecues and seafood galore; each with its unique experience. On Thursdays, it’s the “Live Barbecue” night. Head over to the alfresco station where you get to pick your favourite meats/seafood and have them BBQ-ed! The lobsters are so fresh I had about 6 and try the famous Korean Bulgogi and beef ribs too! Missing this delicious bowl of asam laksa and more! Enjoy 30% discount when you book online via hoteljen.com/bookJ65
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