Hailing all the way from the Big Apple, Clinton Street Baking Company has landed on Singapore's shores. Best known for their buttermilk fried chicken that is tender beyond belief and fried to golden-brown perfection, their Chicken & Waffles ($21) would be an easy choice, though some may find their waffles on the denser side. The Buttermilk Fried Chicken Plate ($25) is probably a better option, especially for sharing. The three-piece platter comes with a choice of a side (sautéed spinach, sweet potato fries or moreish cheese grits) and a sweet-spicy Honey Tabasco. This will leave you some space for their thick, fluffy Pancakes with Warm Maple Butter ($18) and a topping of your choice – blueberries, banana walnut or chocolate chunks. Prices might seem a little steep, but their hearty portions will certainly make it worth your while!