The Whole Chicken(RM 76) was quite sizable. It was expertly chopped and plated with a fragrant blend of sesame oil and soya sauce. The meat was succulent, and each bite left a delightful, savoury sensation on the palate, thanks to the flavourful sauce. The chicken's skin had the perfect bounce and was absolutely slurp-worthy. While the sauce was good, if I were to compare, I'd say I prefer the one at Cowan Street. However, when it comes to the meat, I think this place executed it better.