While the slabs of tender, grilled pork were meant to be the highlight of the bowl (and they were certainly delicious), what stole the show for me was the fragrant mound of rice beneath it, marinated in a piquant garlic sauce and mixed in with egg yolk. Help yourself to the free-flow salad bar, and I especially liked the lotus root salad! Come by in the month of Jan for 15% off with Burpple 😉