So good, the milky warm cheese was wrapped inside parma ham, then pan fried. It's my first time having tomino cheese, and I find that it has some resemblance to Brie.
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How does pan fried parma taste like? It's like bacon but way thinner. Crispy flaky bacon tasting parma ham with creamy soft and sticky cheese, it is really delightful. And it's looking like Christmas!