Had the B&B French Toast (~$7.60 sgd) which was done well! French toast wasn’t too oily or eggy, and moist on the inside. Caramelised Bananas weren’t too sweet which I appreciated SO MUCH and the ice cream was vanilla bean ice cream (so much better than normal vanilla ice cream tbh). But one thing I didn’t really like about this was that it was both parts sweet AND savoury, a little weird since it didn’t come together as a whole.
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Eggs benny (~$9 sgd) was one of the better eggs benedict’s I’ve tasted, and I’ve had eggs benedict at almost every brunch spot I go to 😂 Eggs were very flowy, croissant was toasted perfectly flaky and the salmon roe was unexpected but added another layer of depth to the dish? 😍
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Churros (~$3 sgd) honestly wasn’t good, was super fried with not much substance? Super crispy with no real cinnamon taste/ sugar texture like other churros I’ve had. Pass on this! Though the dark chocolate dip was good. 🍫🍫

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