They charcoal roast everything there and the skin of the siobak is really crunchy. Roast ducks are also very tender and not so dry and the char siew caramelise without too much fats. Half a duck for $18 and siobak or char siew starts from only $3 per a la carte portion. The char siew wings are OMG... So good at $1.10 each! Best of all, near where we live haha.

Ah Siong Roast Duck
Add: 69 Bedok South Ave 3 (Coffeeshop nearer to main road)

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