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La Cuisson
La Cuisson
44 Prinsep Street, Singapore
hello once again, smoked duck breast salad with foie gras.
hello once again, smoked duck breast salad with foie gras.

hello once again, smoked duck breast salad with foie gras.

WY T
WY T
Level 4 Burppler · 31 Reviews
May 21, 2013
in Instagram
La Cuisson
La Cuisson
44 Prinsep Street, Singapore
Chocolate Fondant, Creme Brûlée
Creamy Mushroom Pasta
Chocolate Fondant; House-made Creme Brûlée.
Roasted Seabass
Ribeye 240g
Hokkaido Scallop
Hello favourite fat food.
Salmon
The House Hash
The House Hash Such a filling dish for brunch.
Chef Kenneth Lin started with a Coffeeshop stall and now he owns a French Bistro and Wine Bar La Cuisson.
Dark chocolate ganache
See more food at La Cuisson ›
WY T
Instagram
WY T
SuperTree by IndoChine (Gardens by the Bay)
SuperTree by IndoChine (Gardens by the Bay)
18 Marina Gardens Drive, Singapore
La Cuisson
La Cuisson
44 Prinsep Street, Singapore
Steak Republic
Steak Republic
261 Waterloo Street, Singapore
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See more places in this list ›