This Petaling Street hotspot is one of the few cafes in town to focus on tea – you will not find a coffee machine here! Their tea leaves are specially brought in from China, and expertly brewed by the team to bring out each unique flavour. The strong and herbaceous Aged Liu Bao Tea (RM18), a fermented black tea which carries sweet notes when brewed at the right timing (just one minute!). Other must-haves are their cold brew teas like the light-bodied and floral-tasting Darjeeling First Flush (RM22) and the refreshing Japanese Sencha Green Tea (RM18). Pro tip: Teas are only available between 11am to 6pm!
Photo by Burppler Ali K

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