For RM78 nett/pax, it’s a pretty delicious deal! The only catch is that you gotta finish what you order for any wastage will be charged as per ala carte prices. I definitely took my time devouring each dish ordered (7 in total - not an easy feat).

Had my pick of the steamed spare ribs with yam and garlic, steamed rice rolls with shrimps, steamed custard bun with egg yolk, steamed chicken feet with black pepper, fried fishballs, chilled sea coconut but the absolute winner? The steamed prawn dumplings! I would definitely recommend this. Plump and juicy prawns, enveloped in silky dumpling skin. Superb. The setting is definitely fancier than your standard yum cha spot, but the quality of dim sum does match its premium price. Totally recommended.

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