Less than $10 for a one star Michelin Star meal? I’m so glad they opened an outlet at Toa Payoh (and its air-conditioned!). I’ve tried **almost** all their items, Soya Sayce Chicken, Char Siew and Pork Belly.

The noodle is nice and chewy, the chicken was tender and not dry at all. I also enjoyed the Char Siew, it’s well bbq-ed that wasn’t too fatty. I think it’s a good meal to have on a casual weekday night.

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