I don't really fancy eating fish maw but this claypot dish of Fish Maw and Prawns with Glass Noodles in Homemade XO Sauce scored full marks in my book unexpectedly. This mouth watering dish stars a homemade XO sauce of dried scallops and premium Jin Hua Ham, that complements the chewy fish maw and springy glass noodles well. Although it was a little too spicy for me, it didn't stopped me from eating more.