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Located within the NTUC Foodfare foodcourt in Clementi Mall, Ramen Taisho is the place to go to when you're on a tight budget and ramen cravings strike. It is unlike any run-of-the-mill ramen stalls usually present in foodcourts. For one, the thin, stringy noodles are made fresh daily and the flavourful broth is prepared in-house by slowly simmering pork bones. The famed Tonkotsu Ramen ($6.90) comes topped with two pieces of chashu, a molten egg and spring onion — a popular amongst budget-conscious students. If you have two bucks to spare, get the Ramen Deluxe ($8.90) instead and be rewarded with five pieces of chashu!
Avg price: $10 per person
Photo by Burpple Tastemaker Irene Arieputri