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Rochor Thai prides itself on not using MSG in any of their dishes and aims to serve authentic Thai food, so you may find some dishes that you haven't seen in other Thai restaurants (in Singapore). Get your appetite going with the Som Tum, a green papaya salad tossed in a zesty, spicy, savoury dressing and topped with peanuts to provide crunch. Don't miss the Salt Crusted Whole Tilapia - it doesn't look like much, but the salt crust packs in the moisture so you get soft, fresh fish that's perfectly cooked. The grilled pork collar is tender, flavourful, and goes exceedingly well with the accompanying Thai chilli dipping sauce. This is one place you can leave without feeling thirsty ;)