Made a reservation with a +1 on a Saturday evening and we were seated and attended to very quickly by the friendly staff.

With their simple and straightforward order sheet, we got the (surprisingly sweet) tomato broth and their signature chicken collagen broth (must try)! Had 10 servings of premium Australian Wagyu along with an assortment of fried dishes, vegetables, staples, and desserts. Almost all of the food was of surprisingly high quality especially for a buffet-style restaurant!

Service staff were very attentive and took the initiative to refill our drinks and broth, even without us having to ask.

The only downside is that there are no dipping sauces provided here, which is unusual for Shabu Shabu buffets.

Still, definitely worth a try!

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