Hue style spicy beef noodles, also known as Bún Bò Huế, is a traditional soup noodle dish from the old capital of Hue in Vietnam. The dish consist of beef slices, the kind you find in pho, but with the addition of Vietnamese ham known as chả lụa and cooked in a spicy broth.
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The noodles used were laksa noodles, with gave it a nice texture. The Australian beef brisket were fresh, with the spicy broth giving it a nice kick. What was really the stand out would be the chả lụa, a Vietnamese ham which when drowned in the spicy broth permeates with sweet and savoury.
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💵 RM16.90 / portion
💫 5 / 5
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