This 𝐒𝐭𝐢𝐜𝐤𝐲 𝐁𝐮𝐧 ($𝟐.𝟓𝟎) has the perfect pull-apart dough: a pillowy-soft yeasted bun that was fluffy, but yet so incredibly chewy and substantial. It’s slathered with a thick coat of sweet gooey cinnamon glaze and... omg I’m losing my mind over a sticky bun 😭
It’s sweet, as a sticky bun should be, without being too cloying, I could literally down 5 of these in one sitting. Also, amidst my excitement, I forgot I wanted to toast it but I’m sure they would be EVEN BETTER warm ok

IG: @eggeatsbread