Originally uses linguine but we requested it to change to angel hair pasta since we craving for it. We also ask for more garlic to be used too. We are glad they were able to accept our request.
Springy angel hair tossed with housemade black pepper tomato sauce, loads of sliced garlic and soft crab meat which in turn produce an aromatic, garlicky, savoury, and a well-balanced peppery dish. A dish that warm your stomach from the cold night.
🚩Pazzion Cafe, Jewel Changi Airport, 78 Airport Blvd., B1-243, Singapore 819666