Cooling, lightly sweet, and refreshing. Served cold, it felt especially soothing. The pear was sliced into a single strand, delicate in texture, while the fig was juicy and added natural sweetness. The broth was clear and gentle, with herbal notes that balanced the fruit. Traditionally valued for moistening the lungs, easing cough, and clearing heat, this dessert soup was both tasty and health‑supportive.
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🚩Luk Lam Dessert 綠林甜品, 77, 79 Un Chau St, Un Chau, Hong Kong
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