Do not be fooled by it's unassuming appearance, this dish is definitely something worth trying for brunch apart from the typical English breakfast. The eggs in the bread were runny, and the soft bread was enveloped with cheese melted and slightly browned. The star of the dish was definitely the bacon jam which is something you didn't know you needed in your life till you've tried it. The sweetness of the jam complemented the savoury toast and it was served on a scallop shaped crisp bread crust. An amazing breakfast/ brunch/ lunch for $13!