called in to reserve this dish because it was not available the last time i visited perch hahahahahahah the waitress was nice enough to help me out, really wanted to try this but maybe i was too excited for it and the first few bites were amazing, then towards the end it got a little one dimensional and in singlish terms: jelat. linguine was al dente which was great and clams were good, i think this dish needs some chilli padi & more sauce!!!