Everything was on-point! [Except this phone-cam quality photo 😅]
Egg filling was silky smooth, super moist, and not overly sweet. That crust? Genius! Cripsy - like 1 crisp layer, not the pastry-messy kind. Like a mix between traditional and pastry crust. .
A bit more expensive than ur typical hawker center one, but promise u it worth every cent.
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🍴 egg tart
💰 S$1.70
🏠 Tong Heng delicacies
📍 285 South Bridge Road
🚅 Chinatown / Telok Ayer MRT [est 400 / 500m of walk respectively]