The interior is very spacious with sophisticated vibe. From now till 31 May 2019, Crossroads Bar’s is offering us a ‘Spring in Tokyo’ Afternoon Tea experience which uses the finest seasonal ingredients to create exquisite delish creations. My favourites are the Unagi Kabayaki Open Face Sandwich, Truffle Sōmen Noodles with Scallop and Black Sesame Tiramisu! It also includes a pot of TWG tea or Freshly Brewed Coffee. Great place to chill and relax with friends and family. It costs S$42 per pax (Minimum of 2 diners per order)
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SAVOURIES
Unagi Kabayaki Open Face Sandwich,
Truffle Sōmen Noodles with Scallop, Ikura and Fried Shrimp Sandwich with Wasabi Tartare, The Buta no Kakuni (Japanese Braised Pork Belly) and Black Pepper Cod Teriyaki
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SWEET TREATS
Japanese Sponge Cake, Black Sesame Tiramisu, Japanese Matcha “Swiss Roll”, Strawberry Éclair and Green Tea Panna Cotta
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Blog:
http://www.eatdreamlove.com/invited-tasting-spring-tokyo-afternoon-tea-crossroads-bar/
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CROSSROADS BAR
S$42++ per person
(Minimum of 2 diners per order)
📍20 MERCHANT ROAD
📍SINGAPORE 058281
📞+65 6239 1847/1848
🕛3pm to 5pm
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Thank you @swissotelmerchantcourt @jennifer_yeo for hosting the wonderful afternoon tea!
📸: @jennifer_yeo
Great meet up with @365days2play
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[Hosted]
#singapore #burpple #swissotelmerchantcourt