Been here a few times for their western food. Their aglio olio is tasty with generous amount of garlic tho there are some days where it’s a little bland. The steak is on the tougher side but nevertheless, tasty. For its price and portion, i would definitely come here again. The spinach is surprisingly yummy and I’d always add it on to whatever I am ordering.

This dish was originally $12, changed the cream penne to aglio olio and added on extra veggies for $1.