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When in Somerset, this spacious, white-walled coffeehouse is the spanking place to be for solid joe. The coffee's made with single origin Ethiopian beans, which results in a creamy, nuanced White ($5). Try also the Filter Coffee (from $7), such as a funky Ethiopian Jasper that sports floral, mildly fermented flavours. If you're feeling peckish, the cafe serves up cakes and pastries from Carpenter and Cook — go for the savoury Pine Nuts and Sundried Tomato ($5) that rocks beautiful, flaky pastry layers.
Photo by Burppler Xing Wei Chua

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