Tea break at culinary wellness conference @atsunrice global chef academy!

In tune with the sugar topic today, we have low sugar lemon tart (yum I had two!!), sugar free truffles (melts in your mouth), and pear, beet and ginger sorbetto (nice flavor but not used to the texture)!

Eating too much of any sugars, natural or artificial, is not good for your health! Just a spoonful of sugar 😉

#moderation #healthyeating