I was initially skeptical but husband was adamant about not letting me have any tiramisu. The cheese cake was layered in a light flakey crust (almost like layered filo) and the cheese has a lovely consistency of melt in your mouth tofu, definitely a highlight. I didn't like the homemade strawberry gelato. I know they cut back on the preservatives when it comes out too sour for my liking. None of that artificial flavours either.

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