π°π· JAJANGMYEON π°π·
The amount of positive reviews of their πππ£ππ§π π¦π²ππ¨π§ ($ππ) brought me hereβ¦
The original portion was so large that you should come here with a big appetite π The fermented black bean sauce was smooth and sweet, with some diced pork and a lot of onions in it.
Sadly, I didnβt think I enjoyed it that much, especially when some claimed it to be one of the best in Singapore. The sauce was good, but the noodle was too mushy for my liking π
I think I need to try a few more jjajangmyeon for comparison! π
P.S.: Thereβs no reservation, so do come early (~5pm), if not the waiting list is super long even on a weekday evening ππΌ
