This casual gastropub still serves among the best classic British English renditions around.
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Choose from a range of fresh deboned white fish, including haddock, cream dory, or cod. Coated in a thin crisp batter, the fish within remains moist and flaky, with sweet salty flavour.
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The thick cut potato chips are fluffy with a dense bite, and carry starchy savoury notes. The warm mashed mushy peas have lovely vegetal earthy grassy sweet flavour.
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I like to add a dash of sea salt and a splash of malt vinegar, for an added salty sour kick.
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Fish And Chips
Smiths
@ Balmoral Plaza, 271 Bukit Timah Road #01-02
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