Phở $6.00 by Yoong Tran

The beef is the medium raw type that is usually put in Vietnamese pho so there is a very authentic taste to eat, but the meatballs are not very nice. Still recommend it though, very affordable.

Yoong Tran

Level 5 Burppler · 58 Reviews

Dec 5, 2018

in Viet Food In SG

The Bedok Marketplace

348 Bedok Road, Singapore

With origins from Sin Kee, the famous chicken rice at Margaret Drive, this stall is now run by Ms Cheong, whom is one of the apprentices of Mr Niven Leong, the son of the original founder of Sin Kee, and she has taken over the reins from the previously named Uncle Chicken Rice to now Sin Kee Simpang Bedok.

Chicken Thigh ($2), Duck Meatball ($2.2), Mushroom ($1.50)

Chicken Thigh from Urban Smokeshack

The chicken thigh was smoked in applewood and lemongrass, which comes served with juicy cherry tomatoes as well as buah keluak sauce at the side that was addictive and gratifying to have!

Sio ba peng, its not the crackling kind of roasted pork but more of the chewy kind.

Amazing serving of food at chop chop , Simpang Bedok!

See more food at The Bedok Marketplace ›

The Bedok Marketplace

348 Bedok Road, Singapore

Moc Quan (UE Square)

81 Clemenceau Avenue, Singapore

Kỳ Anh Quán

233 Joo Chiat Road, Singapore

See more places in this list ›