We loved their rendition, which has excellent wok hei / breath of the wok.
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The wide flat rice noodles has absorbed the soy sauce stock, completed with wispy egg, crisp bean sprouts, and tender moist beef slices. Bursts with smoky grainy savoury salty meaty eggy sweet vegetal flavour.
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Can see why this is popular.
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Yen Sen Seafood
More details:
https://ivanteh-runningman.blogspot.com/2023/05/zi-char-yen-sen-seafood.html