@tongfujusichuan situate along Boat Quay boasts an impressive selection of delicious Sichuan cuisine and seafood. Their signature dish is the most authentic Chong Qing Qian Pin Grilled Fish. Only use the freshest and live fish, such as Sea Bass, Garoupa, Patin.

I tried,
Mapo Tofu
The silky tofu cubes is immensely smooth and fell apart easily in my mouth and complement the spicy sauce giving a creamy finish.

Very authenic Sichuan cuisine which I can't wait to go back for more.