Saw this and gave up my usual Flat White for it. Pretty similar to The Art Space's Creme Brûlée Latte where you get a layer of sugar flame-torched above the coffee so you get the similar crackling top as per a Creme Brûlée. Pretty satisfying for it's like a dessert and coffee all in one — take a gentle sip to munch on the sugar, while leaving the remaining to dissolve on its own to add a little sweetness to your coffee if a little sugar is what you fancy in your cup of coffee.

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