-Clockwise from the Top-
Included in the Meal: Winter Veg + Prosseco
Starters: Fried Ravioli
Nice starter that whet your appetite with some saltiness. The salsa had a pretty strong pepper taste...and mildly spicy
Main: Cod Fish
The skin was nicely crisped. Bacon in the (i think is lentil base) added extra flavour to the fish, yet did not overpower the fragrance of the fatty fish ๐
Dessert: (Almond?) ice cream on brownie served with caramel and popcorn
Loved the ice cream!!! ๐ the brownie was very rich and moist...but was a little too soft and sweet for my liking. (I defo prefer the chewy ones) However, the dessert was still able to add a touch of sweetness to round up the dinner.
Honestly, my previous experiences at Jamie's were mehhh, not impressed (vivo outlet/Adelaide outlet)....even though there isnt much choices for me (cause im v picky with my proteins & i try to avoid carbs for dinner), i enjoyed my dinner very much tonight.
Ambience: the open-concept kitchen was quite noisy & i was quite afraid that i might smell of the kitchen by the time i was done with dinner ๐ถ the place is pretty big, i would request to sit else where.
Cost: $65.90++ per person.
The 3 course meal fed 2 small eaters ๐
...and i should have paid more attention to the ingredients ๐