Terrific truffle mushroom linguine, generous amount of truffle oil used here unlike some places that do truffle pasta. You can taste the truffle very distinctly. Mushrooms were seared to perfection and were very fragrant like how mushrooms which are done properly should taste like. Chicken briyani was just pretty okay, the papadum tasted the best in the dish, crispy with the right amount of bite. Dahl and briyani was a bit flat, and could have been more aromatic.