Can't wait to Slurp on Oysters and Chuck on Sapporos 🍻 On Thursday!.

Le Coq is a Bar+Restaurant Tucked among the bars along Church Street! Not just Serving Delicious Bar Bites but Also Scrumptious Mains Such As Salmon Mentai Pasta [$22], Chirashi Supreme [$30] and Cold Spicy Salmon Udon [$17].

Those Drinking and Dinning With A Bigger Group And Budget, Do Consider their Meat Platter Which Consist Of Crispy Pork Knuckle, Sweet Pork Skewers and Bratwurtz Sausage @ Only $58. To add on a lil seafood touch to your Experience, You May Also Consider having Le Coq's Premium Tapas Platter Which Consist Of Oysters with Uni and Ikura, Foie Gras Mousseline, Parma Ham, Bone Marrow, Duck Rillette, Mixed Olives @ [$49].

Happiness Level Went Up a little higher when Uni bomb [$15/piece] Was Served With Oysters with Uni and Ikura ($22/2 pieces)! It's been so long since I've had a seafood feast!.

Thanks @lecoqsg For Having Us! And @sgnomster @makanwarrior For the invitation!.

  • 5 Likes