Bossi is just a bit pricier than usual handmade noodle options in hawkers, but it was well worth the moolah. We opted for the dry one (a new offering here) so that we'd get a taste of the soup too - no regrets there! The slightly curly ban mian were thinner than the ones we are used to and they were absolutely springy and q, evenly coated in a slightly sweet black sauce. We got ours with a red paste chili but found the heat to be quite mild, so do ask for their special green chili (similar to Thai green chili) for that extra kick! Toppings of minced meat were fresh and not clumpy, and the most shiok part of our early dinner in the rainy weather, was that comforting bowl of kau kee vegetable soup with an egg. Can't say this wins my ever favorite Top 1 Handmade Noodles, but it surely scores very high! #BurppleBestofSerangoonGarden

📍Bossi Noodles
Serangoon Garden Market & Food Centre #01-18