It's my first time trying Spanish dishes and I'm definitely not disappointed with it ❤️ We ordered some tapas to share, and to my surprise, my favourite is the honey coated fried aubergine (berenjenas con miel) 🤤

They cut the squid ink pasta into bite size, imagine fusilli but in the form of spaghetti! It has this crispy texture like wok burned feel. Also the mild seafood taste! (Fideua de marisc)

Berenjenas con miel = $ 7
Fideua de marisc = $22